A 'Viagra Vindaloo' has been created for couples looking to spice up their love lives this Valentine’s Day.

Edinburgh's craft beer & curry bar VDeep are behind the dish which incorporates slow braised pulled pork, masala vinegar and vindaloo spices.

Glasgow Times:

The dish has been given its Valentine’s Day twist due to the inclusion of horny goat weed; a natural aphrodisiac that also goes by the name ‘randy beef grass’ and ‘bishop’s hat’.

Glasgow Times:

The Vindaloo will be available as part of a set Valentine’s Day menu where diners will ‘speed date’ a selection of curry and craft beer pairings in a bid to find their perfect match.

Glasgow Times:

VDeep General Manager Maxine Barrie thinks the spicy dish will get pulses racing.

She said: “Curry and Cupid aren’t traditionally bedfellows but this particular Vindaloo puts paid to that, proving you can add a little spice in more ways than one.

“Our alternative food-themed speed dating event keeps the focus purely on two of Scotland’s great loves – curry and craft beer – so whether you’re spending Valentine’s Day with dates or mates, you’re bound to find your perfect match.”

Glasgow Times:

Tickets for the VDeep VDay event are priced at £25 per person and can be booked by contacting the restaurant directly.  

For more information, visit www.vdeep.co.uk