The annual event returned to celebrate the best and most diverse eateries in the UK with a swanky event at London's Theatre Royal Drury Lane on Tuesday.

With dozens of prestigious restaurants recognised by the awards, just one Glasgow spot was mentioned - Cail Bruich. 

The Michelin-starred eatery in the West End was named on the guide's 'exceptional' list for 2024 alongside the likes of The Ritz and Restaurant Gordon Ramsay. 

Meaning 'eat well' in Gaelic, Cail Bruich is famed for its five-to-seven-course tasting menus using the best local Scottish or British produce.  

After the restaurant was awarded a Michelin star in 2021, head chef Lorna McNee became the first and only female solo chef in Glasgow to have the honour. 

Good Food Guide editor Elizabeth Carter said: “It's a new era for The Good Food Guide with a new look and a revamped rating system, but the Guide’s deep-rooted values remain exactly the same.

"There’s always been a lot of excitement surrounding our awards, and this year we've overhauled them to better reflect the fast-paced changes in Britain’s dining out scene.

"I’m incredibly proud of the entire awards list as every restaurant on it, not just the winners, sets the standard by which all others should be measured.”

See the full list of winners in the Good Food Guide Awards 2024

The full list of World Class and Exceptional restaurants, along with the individual award winner is  as follows:

World Class

L’Enclume,  Cumbria

Moor Hall, Lancashire

The Sportsman, Kent - NEW

Ynyshir, Mid Wales

New Exceptional-rated restaurants for 2024:

Behind, London

CORE by Clare Smyth, London 

Mýse, North Yorkshire 

The Cedar Tree at Farlam Hall, Cumbria

The Ritz, London

The Sea, The Sea Chef’s Table, London 

Exceptional

Aulis London, London

Annwn, Mid-Wales

Cail Bruich, Glasgow

Claude Bosi at Bibendum,  London

Da Terra,  London

Edinbane Lodge, Isle of Skye

Grace & Savour, West Midlands

Hélène Darroze at The Connaught, London

Hide and Fox, Kent

Hjem, Northumberland

Harborne Kitchen, Birmingham

Home at Penarth, Wales

La Dame de Pic,  London

Lake Road Kitchen, Cumbria

Le Manoir aux Quat'Saisons, Oxfordshire

Meadowsweet, Norfolk

Old Stamp House, Cumbria

Osip, Somerset

Outlaw's New Road, Cornwall

Pine, Northumbria

Pollen Street Social, London

Restaurant 22, Cambridge

Restaurant Gordon Ramsay, London

Solstice by Kenny Atkinson, Newcastle

Sosban & The Old Butcher's, Isle of Anglesey

Spring, London

The Glenturret Lalique Restaurant, Scotland

The White Swan, Lancashire

Woven by Adam Smith, Berkshire

BEST FRONT ROW SEAT

WINNER - The Sea, The Sea Chef’s Table, London

Behind, London

Aulis London,  London

Barrafina, Dean Street, London

Harrods Dining Hall, London

DRINKS LIST OF THE YEAR

WINNER - Furna, Brighton

Noble Rot (all locations), London

Allium at Askham Hall, Cumbria

The Kitchin, Edinburgh

BEST FARM TO TABLE RESTAURANT          

WINNER - Our Farm, Cumbria
Crocadon, Cornwall

Coombeshead, Cornwall

Osip, Somerset

The Goods Shed, Kent

The Small Holding, Kent

MOST EXCITING FOOD DESTINATION

Helmsley & the Howardian Hills, North Yorkshire

CHEF TO WATCH

WINNER - James Carn, Lark, Suffolk

Max Coen, Dorian, London

Kasia Piatkowska, Tropea, Birmingham 

Rob Sachdev, Upstairs at Landrace, Bath

Wesley Smalley, Seasonality, Maidenhead 

Jamie Smart, Cadet, London

BEST NEW RESTAURANT

WINNER - Mountain, London

Myse, North Yorkshire     

Lark, Suffolk

Dorian, London

Higher Ground, Manchester

The Abbey Inn, North Yorkshire

Noble Rot Mayfair, London

RESTAURANT OF THE YEAR

WINNER - The Sportsman, Kent        

Le Manoir aux Quat’Saisons, Oxfordshire

Ynyshir, Mid-Wales

L’Enclume, Cumbria

Pine, Northumberland